Gıda
Gıda kategorisi, gıda işlemede kullanılan SINOTHERMO sprey kurutucular, vakumlu kurutucular ve karıştırıcıları kapsar. Bu ürün yelpazesi, meyve suyu ve süt ürünleri gibi sıvı bileşenleri kararlı toz haline dönüştürür, ısıya duyarlı katı maddeleri besin kaybı olmadan kurutur ve nazik, gıda sınıfı işlem gerektiren viskoz macun ve püreleri işler.
LPG-Santrifüj Sprey Kurutucu
Kategoriler: Konveksiyon Kurutucu, Sprey Kurutucu
Advanced Liquid-to-Powder Process:
A high-speed centrifugal atomizer at the tower's peak transforms materials into super fine liquid drops that dry quickly upon contact with hot air — perfect for precise particle size, moisture, density and shape standards.
- Input:
- Solutions, Emulsions, Suspensions
- Output:
- Powder with 3%-5% moisture content
- Temperature:
- Inlet air temperature range of 150°C to 500°C
YPG-Basınçlı Sprey Kurutucu
Kategoriler: Konveksiyon Kurutucu, Sprey Kurutucu
High-Pressure Nozzle Atomization:
The Pressure Spray Dryer atomizes feed liquid through high-pressure nozzles, producing coarser and denser granules with excellent flowability — widely used for foods, chemicals and dairy powders.
- Input:
- Solutions, Emulsions, Suspensions
- Output:
- Coarse powder or granules with 3%-5% moisture content
- Temperature:
- Inlet air temperature range of 150°C to 350°C
CTC-Tepsi Kurutucu
Kategoriler: Konveksiyon Kurutucu
Hot Air Circulation Batch Drying:
The Hot Air Circulation Tray Dryer warms materials evenly on trays with forced hot-air circulation. Simple, reliable batch drying for granules, powders, herbs and food ingredients.
- Input:
- Granules, Powders, Herbs, Sliced Materials
- Output:
- Dried solids with uniform moisture content
- Temperature:
- Hot air temperature ≤140°C
PLG-Vakumlu Dikey Plakalı Kurutucu
Kategoriler: İletim ve Vakum Kurutucu
Effective Continuous Vacuum Conduction Dryer:
The Vacuum Plate Dryer incorporates discs for efficient heating, providing a generous heating surface in a compact layout. It excels in vacuum operations, ideal for managing flammable, explosive and heat-sensitive materials.
- Input:
- Loose powder, Granules
- Output:
- Powder, Granules with 3%-8% moisture content
- Temperature:
- Heat source temperature <200°C
SZG-Çift Konili Döner Vakumlu Kurutucu
Kategoriler: İletim ve Vakum Kurutucu
Dependable Vacuum Conduction Drying Solution:
The Double Cone Rotary Vacuum Dryer includes a heating system and an interior free of dead angles, making it highly adaptable. With its barrel rotation it effectively blends the contents — suitable for low-temperature vacuum operation with organic solvent-based and heat-sensitive materials.
- Input:
- Powders, Granules
- Output:
- Powder with 3%-5% moisture content
- Temperature:
- Heat source temperature <150°C
- Additional Feature:
- Rotating blending
DSH-Konik Vidalı Karıştırıcı
Kategoriler: Karıştırıcı, Konik Karıştırıcı, Vidalı Karıştırıcı
Gentle Conical Screw Blending:
The Conical Screw Mixer combines a rotating screw with a conical vessel for gentle, low-shear blending of powders and granules — fast discharge with minimal residue.
- Input:
- Powders, Granules
- Output:
- Homogeneous blends
- Additional Feature:
- Fast discharge, minimal residue
DW-Bantlı Kurutucu
Kategoriler: Konveksiyon Kurutucu
Continuous Convection Dryer with Mesh Belt:
The Belt Dryer can be configured with single or multiple mesh-belt layers, spreading material evenly for directional hot-air drying. Belt speed adjusts to each material's temperature and moisture content, so it runs at comparatively low temperatures while continuously processing large batches.
- Input:
- Permeable solids in sheets, strips, granules or blocks
- Output:
- Sheet, strip, granule or block solids with 3%–8% moisture content
- Temperature:
- Inlet air temperature < 200°C
- Additional Feature:
- Cooling
HG/GT-Vakumlu Tamburlu Kazıyıcılı Kurutucu
Kategoriler: İletim ve Vakum Kurutucu
Continuous Drying for Paste-like Materials:
In operation, the rotating drum picks up material as a thin film. Heat transfers from the inner to the outer wall, effectively evaporating moisture, while an internal scraper continuously converts the dried film into flake-like product in a short time.
- Input:
- Pasty, Viscous and Thick Materials
- Output:
- Flake-like Solids with 5%–8% moisture content
- Temperature:
- Inlet air temperature range of 120°C to 260°C
- Additional Feature:
- Cooling
Pnömatik Flash Kurutucu
Kategoriler: Konveksiyon Kurutucu, Flash Kurutucu
Integrated Handling for Heat-Sensitive, Loose Solid Materials:
Designed for temperature-sensitive and slightly viscous materials, this equipment offers a wide range of uses for loose solid materials. Its modular design allows drying and grinding stages to be added to meet varying customer requirements.
- Input:
- Non-viscous, loose solid materials
- Output:
- Powder, granules, with 3%–6% moisture content
- Temperature:
- Inlet temperature < 200°C
- Additional Feature:
- Grinding
Ev Tipi Gıda Dondurarak Kurutucu
Kategoriler: Dondurarak Kurutucu, Ev Tipi Dondurarak Kurutucu
Easy, Efficient Food Freeze Drying:
The compact, efficient Home Food Freeze Dryer delivers top-notch results with minimal hassle. It preserves foods while keeping their nutrients and flavors intact, running the full freeze-drying process — freezing, primary drying (sublimation) and secondary drying (adsorption) — so food stays well preserved for long-term storage.
- Input:
- Fresh fruits, vegetables, meats, and prepared meals
- Output:
- Freeze-dried food with extended shelf life
- Temperature:
- -50°C to -80°C (standard)
Gıda İşleme İhtiyaçlarında Kurutma ve Karıştırma
Sprey kurutucular sıvı gıda bileşenlerini toza dönüştürür, vakumlu dikey plakalı ve çift konili döner kurutucular katı gıda bileşenlerinin kurutulmasını sağlar, vakumlu tamburlu kazıyıcılı kurutucu macun ve püreleri işler; konik vidalı karıştırıcı ve bantlı kurutucu ise toplu gıda bileşeni harmanlama ve kurutma işlemlerini destekler.
Gıda Sınıfı İşleme Hususları
Sprey kurutma, meyve suyu, süt ürünleri ve sıvı ekstraktları kararlı, raf ömrüne hazır tozlara dönüştürür. Vakumlu kurutma, ısıya duyarlı gıda bileşenlerindeki besin değerini ve lezzeti açık hava kurutmadan daha iyi korur. Tamburlu kazıyıcılı kurutma, standart kurutucularda akışkanlık gösteremeyen viskoz gıda macun ve pürelerini işler. Kompakt bir ev tipi dondurarak kurutucu, ürün yelpazesini küçük ölçekli gıda muhafazasına kadar genişletir.
Daha Fazla Keşfet
