Laboratorium
Produk dan layanan dari SINOTHERMO dapat digunakan untuk aplikasi laboratorium. Kami merancang produk kami untuk memberikan solusi pengeringan laboratorium yang presisi dan andal untuk berbagai keperluan ilmiah dan industri.

Pilot Freeze Dryer
Kategori: Pengering Beku, Freeze Dryer Komersial, Freeze Dryer Laboratorium
Cutting-Edge Precision Freeze Drying Technology:
The Pilot Freeze Dryer stands out for its accuracy and precision, making it a crucial tool in sectors like pharmaceuticals, biotechnology and food processing. It upholds the chemical and structural integrity of products by drying them at low temperature under vacuum, and offers configurable shelf layouts to accommodate substances ranging from delicate biological materials to sturdy chemical compounds.
- Input:
- Liquids, extracts, blocks, slices, strips
- Output:
- Dehydrated liquids, concentrated extracts, dried blocks, slices and strips
- Temperature:
- Capable of achieving temperatures as low as -55°C
- Additional Feature:
- Defrost System

Benchtop Freeze Dryer
Kategori: Pengering Beku, Freeze Dryer Laboratorium
Compact Freeze Drying for Lab and Small-Scale Production:
The Benchtop Freeze Dryer brings full freeze-drying capability to a footprint that fits a lab bench or small production room. Automated controls streamline each cycle, while low-temperature vacuum drying preserves the structure and properties of pharmaceutical materials, biological specimens and food products — a dependable choice for drug and vaccine preparation, sample preservation and small-batch trials.
- Input:
- Pharmaceutical materials, biological specimens, food products
- Output:
- Freeze-dried product with preserved structure and properties
- Type:
- Laboratory / small-scale vacuum freeze drying
- Cold Trap:
- Down to -80°C

Home Food Freeze Dryer
Kategori: Pengering Beku, Freeze Dryer Rumahan
Easy, Efficient Food Freeze Drying:
The compact, efficient Home Food Freeze Dryer delivers top-notch results with minimal hassle. It preserves foods while keeping their nutrients and flavors intact, running the full freeze-drying process — freezing, primary drying (sublimation) and secondary drying (adsorption) — so food stays well preserved for long-term storage.
- Input:
- Fresh fruits, vegetables, meats, and prepared meals
- Output:
- Freeze-dried food with extended shelf life
- Temperature:
- -50°C to -80°C (standard)
Peralatan Skala Kecil untuk Uji Coba dan Formulasi
Freeze Dryer Skala Pilot dan Meja Kerja serta Freeze Dryer Makanan Rumahan memberikan operator skala laboratorium kendali vakum suhu rendah yang presisi untuk pengembangan formulasi, uji kelayakan, dan produksi dalam jumlah kecil sebelum ditingkatkan ke skala yang lebih besar.
Mengapa Laboratorium Memilih Konfigurasi Ini
Desain yang ringkas cocok langsung ditempatkan di ruang laboratorium atau pilot plant. Ukuran rak dan ruang kerja yang dapat dikonfigurasi sesuai dengan berbagai volume batch uji coba. Kendali suhu dan vakum yang presisi menghasilkan hasil yang konsisten antar uji coba.
